Article on gift card fraud
Case study adapted from the “Insurance Fraud Casebook: Paying a Premium for Crime,” about a gold seller
The policies and procedures for managing food service operations vary from state to state. Thus, fraud examiners in other U.S. states and in other countries should research the rules and regulations that apply to these activities for the guidance needed to investigate them.
View the Issue
Jason Zirkle, CFE, ACFE Training Director, discusses the latest fraud schemes emerging as a result of the COVID-19 pandemic, how to protect yourself from these nefarious scams and how fraud examiners can help their communities during this time of uncertainty.
View the video.